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<channel>
    <title>Great Pork Recipes</title>
    <link>http://coldpork.com</link>
    <description>Find great old recipes for pork</description>
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<item>
	<title>Babrecue Brisket</title>
	<link>http://coldpork.com/401962-Babrecue-Brisket.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:14 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        A perfectly cooked brisket starts with the perfect cut. When purchasing get first grade untrimmed brisket, pork or beef whichever you prefer. Don't trim off any excess fat as this adds flavour while the brisket is being cooked. Brisket is one of the easiest and at the same time one of the hardest dishes to prepare on the barbecue. One of the easiest because brisket doesn't need much in the way of flavouring and seasoning. The hardest because it requires time and patience. Brisket is natural a to...	</description>
	<content:encoded><![CDATA[A perfectly cooked brisket starts with the perfect cut. When purchasing get first grade untrimmed brisket, pork or beef whichever you prefer. Don't trim off any excess fat as this adds flavour while the brisket is being cooked. Brisket is one of the easiest and at the same time one of the hardest dishes to prepare on the barbecue. One of the easiest because brisket doesn't need much in the way of flavouring and seasoning. The hardest because it requires time and patience. Brisket is natural a tough piece off meat so to get it tender can be quite a challenge. Preparing and Grilling Brisket Start by rinsing the brisket under a cold running tap and dry with a paper towel. You may add a few dry rub ingredients if you want to but it isn't required. Pork or beef brisket has a delicious natural flavour to it so spices are optional. Pre-heat the grill to a low to medium heat and use an in-direct grilling techniques Heat is not directly under the meat. Place your brisket in an aluminum foil t...]]></content:encoded>
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<item>
	<title>Learn the Different Ways of Cooking Bratwursts</title>
	<link>http://coldpork.com/579953-Learn-the-Different-Ways-of-Cooking-Bratwursts.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:14 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Bratwursts are basically German-style sausages that use either pork, veal, or beef as a major ingredient. To give these special sausages a uniquely palatable taste, people usually add nutmeg, ginger, and pepper to spice up their flavors. More often than not, these sausages are also served with sauerkraut, which is basically a special cabbage dish, sandwiched together in a regular bread roll. Aside from this, there are still many other ways of cooking bratwursts. Three of the most common ways of ...	</description>
	<content:encoded><![CDATA[Bratwursts are basically German-style sausages that use either pork, veal, or beef as a major ingredient. To give these special sausages a uniquely palatable taste, people usually add nutmeg, ginger, and pepper to spice up their flavors. More often than not, these sausages are also served with sauerkraut, which is basically a special cabbage dish, sandwiched together in a regular bread roll. Aside from this, there are still many other ways of cooking bratwursts. Three of the most common ways of doing this is either by adding beer, by grilling it, or by cooking it in water. Cooking Bratwursts in BeerFrom the many different ways of cooking bratwursts, one of the simplest and most interesting ways of doing so is by using beer. More importantly, a tablespoon of butter, &amp;frac;-sliced sweet onion, and four bratwursts are needed to cook this tasty dish. In a regular-sized pot, pour in at least two bottles of beers, before adding butter and allowing it to melt into a syrupy form. Wait un...]]></content:encoded>
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</item>

<item>
	<title>A Chinese Surprise</title>
	<link>http://coldpork.com/576518-A-Chinese-Surprise.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:13 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Last night I enjoyed a wonderful Chinese meal  or so I thought.Delicious it was. Chop Suey served on rice. A fantastic mix ofchicken, beef and pork. With a perfect mix of vegetables, nottoo much and yet not too little.I even used chopsticks and managed to get most of it in theright direction. It was so delicious I cleaned up my entire plate and went backfor seconds. After all this I sat back in my chair fullysatisfied and happy with myself. No Chinese meal is ever complete without a Fortune Cook...	</description>
	<content:encoded><![CDATA[Last night I enjoyed a wonderful Chinese meal ' or so I thought.Delicious it was. Chop Suey served on rice. A fantastic mix ofchicken, beef and pork. With a perfect mix of vegetables, nottoo much and yet not too little.I even used chopsticks and managed to get most of it in theright direction. It was so delicious I cleaned up my entire plate and went backfor seconds. After all this I sat back in my chair fullysatisfied and happy with myself. No Chinese meal is ever complete without a &lt;ahrefhttp:www.chinese-fortune-cookie.com&gt;Fortune Cookie&lt;a&gt;,right? So fully contented, I reached for a fortune cookie and quicklycrushed it to get to my fortune.Just as I was about to read my fortune, my smug dinner partyguest exclaimed what a wonderful American meal we had, just had.American meal! ' what had he been eating. This startlingcomment caused me to temporarily forget my fortune and stare athim. What do you mean ' American meal. We have just had awonderful CHINESE Ch...]]></content:encoded>
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<item>
	<title>Let's Go Barbeque</title>
	<link>http://coldpork.com/979297-Let-s-Go-Barbeque.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:13 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Barbeque, in the southern and Midwest parts of the United States, consists of slow-cooking meat over indirect heat. Chicken, beef, pork, sausage, ham, and ribs can all be barbequed - even mutton is sometimes barbequed, at least in Kentucky. With so many ways to make so many dishes, the perfect way to make barbequed meat can be a regional bone of contention. In Memphis, Tennessee, barbeque is almost a religion. Barbeque ribs - most often pork, are cooked for long hours, until the meat is so tende...	</description>
	<content:encoded><![CDATA[Barbeque, in the southern and Midwest parts of the United States, consists of slow-cooking meat over indirect heat. Chicken, beef, pork, sausage, ham, and ribs can all be barbequed - even mutton is sometimes barbequed, at least in Kentucky. With so many ways to make so many dishes, the perfect way to make barbequed meat can be a regional &quot;bone&quot; of contention. In Memphis, Tennessee, barbeque is almost a religion. Barbeque ribs - most often pork, are cooked for long hours, until the meat is so tender that it is ready to fall off the bone. The city bills itself as the pork barbeque capital of the world, and has over one hundred barbeque restraints to back up that claim, many of whom participate in the annual pork cook off that is listen the Guinness Book of World Records as the largest pork barbeque contest anywhere. The contest, part of the celebration called &quot;Memphis in May&quot;, draws some , cooks and spectators. Competitors come from fifty smaller cook offs sponsored by the main cont...]]></content:encoded>
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</item>

<item>
	<title>All About Barbecue</title>
	<link>http://coldpork.com/486741-All-About-Barbecue.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:13 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Since the beginning of time, man has been using flame to cookfood. Cavemen hunted food and then cooked over a fire. However,when it comes to cooking with a flame, there is a differencebetween barbecue and grilling. Both are great but true barbecuerequires sauce added to the direct flame method. Barbecuenormally takes five or six hours of basting at a lowtemperature. Typical temperature for a barbecue is about degrees.Most people today think barbecue, they think of hamburgers andhot dog. Or you m...	</description>
	<content:encoded><![CDATA[Since the beginning of time, man has been using flame to cookfood. Cavemen hunted food and then cooked over a fire. However,when it comes to cooking with a flame, there is a differencebetween barbecue and grilling. Both are great but true barbecuerequires sauce added to the direct flame method. Barbecuenormally takes five or six hours of basting at a lowtemperature. Typical temperature for a barbecue is about degrees.Most people today think barbecue, they think of hamburgers andhot dog. Or you might also think of a big, fat juicy steak. Theterm barbecue has come to refer to both the food item and theact of cooking it. If you have a get together with familyfriends and cook food on the barbecue, you might refer to theevent itself as a 'barbecue'. These barbecues are very popularwith people all over the country. No matter where you live, itis a great way to get together with friends and family and eatsome really great food.So just where did the idea of the social barbe...]]></content:encoded>
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<item>
	<title>The History and Style of Bar-b-cue</title>
	<link>http://coldpork.com/325527-The-History-and-Style-of-Bar-b-cue.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:13 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Barbecue, in the southern and Midwest parts of the United States, consists of slow-cooking meat over indirect heat. Chicken, beef, pork, sausage, ham, and ribs can all be barbecued - even mutton is sometimes barbecued, at least in Kentucky. With so many ways to make so many dishes, the perfect way to make barbecued meat can be a regional bone of contention. In Memphis, Tennessee, barbecue is almost a religion. Barbecue ribs - most often pork, are cooked for long hours, until the meat is so tende...	</description>
	<content:encoded><![CDATA[Barbecue, in the southern and Midwest parts of the United States, consists of slow-cooking meat over indirect heat. Chicken, beef, pork, sausage, ham, and ribs can all be barbecued - even mutton is sometimes barbecued, at least in Kentucky. With so many ways to make so many dishes, the perfect way to make barbecued meat can be a regional &quot;bone&quot; of contention. In Memphis, Tennessee, barbecue is almost a religion. Barbecue ribs - most often pork, are cooked for long hours, until the meat is so tender that it is ready to fall off the bone. If you want to know more visit us at www.cooking-chinese-style.com. The city bills itself as the pork barbecue capital of the world, and has over one hundred barbecue restraints to back up that claim, many of whom participate in the annual pork cook off that is listen the Guinness Book of World Records as the largest pork barbecue contest anywhere. The contest, part of the celebration called &quot;Memphis in May&quot;, draws some , cooks and spectators. Co...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/325527-The-History-and-Style-of-Bar-b-cue.html</guid>
</item>

<item>
	<title>Brazilian Barbecue Versus Korean Barbecue</title>
	<link>http://coldpork.com/635319-Brazilian-Barbecue-Versus-Korean-Barbecue.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:13 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Churrascos are Brazilian barbecues while Gogi Gui refers the Korean grilling method for pork, beef, chicken and other types of meat. These are easy to make and serve to your guests.Brazilian Barbecue ChurrascoChurrasco is a Spanish and Portuguese term that pertains to grilled meat or beef. It is popular in Europe and Latin America but remains a primary dish of Brazil, Argentina, Uruguay, Nicaragua and Puerto Rico. However, it is mostly served now at a Churrascaria or Brazilian Steakhouse.A Brazi...	</description>
	<content:encoded><![CDATA[Churrascos are Brazilian barbecues while Gogi Gui refers the Korean grilling method for pork, beef, chicken and other types of meat. These are easy to make and serve to your guests.Brazilian Barbecue ChurrascoChurrasco is a Spanish and Portuguese term that pertains to grilled meat or beef. It is popular in Europe and Latin America but remains a primary dish of Brazil, Argentina, Uruguay, Nicaragua and Puerto Rico. However, it is mostly served now at a Churrascaria or Brazilian Steakhouse.A Brazilian restaurant or Churrascaria serves all-you-can-eat grilled meat. Waiters here practice a serving style called Rodizo or Espeto Corrido, wherein they move with skewers around the restaurant and slice the meat on the customer's plate.The traditional barbecue recipe of Churrasco is served with Farofa or seasoned manioc flour, white rice, a variety of grilled sausages and meats, along with a Brazilian vinaigrette salsa. The ingredients of this recipe include &amp;frac; cup of salt,  pou...]]></content:encoded>
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</item>

<item>
	<title>The Lowdown On Barbeque</title>
	<link>http://coldpork.com/695843-The-Lowdown-On-Barbeque.html</link>
	<pubDate>Fri, 03 Feb 2012 14:20:13 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Barbeque, in the southern and Midwest parts of the UnitedStates, consists of slow-cooking meat over indirect heat.Chicken, beef, pork, sausage, ham, and ribs can all be barbequed even mutton is sometimes barbequed, at least in Kentucky. Withso many ways to make so many dishes, the perfect way to makebarbequed meat can be a regional bone of contention.In Memphis, Tennessee, barbeque is almost a religion. Barbequeribs  most often pork, are cooked for long hours, until themeat is so tender that it ...	</description>
	<content:encoded><![CDATA[Barbeque, in the southern and Midwest parts of the UnitedStates, consists of slow-cooking meat over indirect heat.Chicken, beef, pork, sausage, ham, and ribs can all be barbequed' even mutton is sometimes barbequed, at least in Kentucky. Withso many ways to make so many dishes, the perfect way to makebarbequed meat can be a regional 'bone' of contention.In Memphis, Tennessee, barbeque is almost a religion. Barbequeribs ' most often pork, are cooked for long hours, until themeat is so tender that it is ready to fall off the bone. Thecity bills itself as the pork barbeque capital of the world, andhas over one hundred barbeque restraints to back up that claim,many of whom participate in the annual pork cook off that islisten the Guinness Book of World Records as the largest porkbarbeque contest anywhere.The contest, part of the celebration called 'Memphis in May',draws some , cooks and spectators. Competitors come fromfifty smaller cook offs sponsored by the main cont...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/695843-The-Lowdown-On-Barbeque.html</guid>
</item>

<item>
	<title>Sweet &amp; Sour Pork (Gu Lao Rou)</title>
	<link>http://coldpork.com/672200-Sweet-Sour-Pork-Gu-Lao-Rou.html</link>
	<pubDate>Fri, 03 Feb 2012 14:18:26 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
         Sweet &amp; Sour Pork is the most well known Chinese food abroad.According to a Cantonese chef, the primitive or the authenticcooking method of the dish is to add Cantonese pickledvegetables. When cooking, simply saut the pickled vegetablesalong with the deep fried pork. Unfortunately, it is not alwayseasy to find Cantonese pickled vegetables, so here I'll bepleased to introduce everyone a Sweet &amp; Sour Pork recipe withoutthe pickled vegetables but still tastes as delicious.Ingredients:a. For step  ...	</description>
	<content:encoded><![CDATA[ Sweet &amp; Sour Pork is the most well known Chinese food abroad.According to a Cantonese chef, the primitive or the authenticcooking method of the dish is to add Cantonese pickledvegetables. When cooking, simply saut the pickled vegetablesalong with the deep fried pork. Unfortunately, it is not alwayseasy to find Cantonese pickled vegetables, so here I'll bepleased to introduce everyone a Sweet &amp; Sour Pork recipe withoutthe pickled vegetables but still tastes as delicious.Ingredients:a. For step  &amp; : g  oz pork tenderloin  tablespoon soy sauce   tablespooncooking wine ginger juice cornstarchb. For step  &amp; :  small bamboo shoot dried mushrooms soaked   small onion small carrot  green pepper  slicespineapple  clove garlic  tablespoonsoil c. Seasonings for step : tablespoon ketchup  tablespoons sugar tablespoons soy sauce  teaspoon salt  cupsoup stock dash of monosodium glutamated. For step :   tablespoons cornstarch tablespo...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/672200-Sweet-Sour-Pork-Gu-Lao-Rou.html</guid>
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<item>
	<title>How to Pan Fry Pork Steak</title>
	<link>http://coldpork.com/605643-How-to-Pan-Fry-Pork-Steak.html</link>
	<pubDate>Fri, 03 Feb 2012 14:18:26 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                Pork steak is a less-tender cut of meat which usually demands moist slow cooking. Very thin pork steaks are sometimes tenderized by pounding them even thinner, coating with flour and then pan frying. Thicker pork steaks benefit from browning to seal in the juices and then simmering in liquid until tender. A marinade adds flavor and helps tenderize the meat if the marinade is acid based.What you'll need: cloves garlicBunch scallions inch section of fresh ginger cup rice wine cup orange ju...	</description>
	<content:encoded><![CDATA[        Pork steak is a less-tender cut of meat which usually demands moist slow cooking. Very thin pork steaks are sometimes tenderized by pounding them even thinner, coating with flour and then pan frying. Thicker pork steaks benefit from browning to seal in the juices and then simmering in liquid until tender. A marinade adds flavor and helps tenderize the meat if the marinade is acid based.What you'll need: cloves garlicBunch scallions inch section of fresh ginger cup rice wine cup orange juice tbsp. grated orange peel tbsp. soy sauce tsp. sesame oilMeasuring spoons and cupsZip lock bag medium onions lb. fresh broccoliCutting boardKnifePaper towelsCooking pan tbsp. cooking oil cup water or chicken brothMake the marinade. Mince the garlic, scallions and ginger. Combine with the rice wine vinegar, orange juice, orange peel, soy sauce and sesame oil. Reserve  cup and put it in the refrigerator. Place the pork steak into a zip lock bag and pour in the marinade. P...]]></content:encoded>
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<item>
	<title>Barbecue Pork Ribs</title>
	<link>http://coldpork.com/494835-Barbecue-Pork-Ribs.html</link>
	<pubDate>Fri, 03 Feb 2012 14:18:26 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Families have been preparing ribs on the barbecue for many years. Most choose pork and it is more tender to beef but has more challenges. The are two cuts of ribs, baby back and spare ribs. Baby back ribs are leaner, tenderer and have a milder taste. When done right and grilling them slowly you can get spare ribs as tender as baby back. Baby back ribs will grill quicker as the meat is more tender. Spare ribs tend to stand up to the heat of the barbecue better and don't burn as easy. Preparing th...	</description>
	<content:encoded><![CDATA[Families have been preparing ribs on the barbecue for many years. Most choose pork and it is more tender to beef but has more challenges. The are two cuts of ribs, baby back and spare ribs. Baby back ribs are leaner, tenderer and have a milder taste. When done right and grilling them slowly you can get spare ribs as tender as baby back. Baby back ribs will grill quicker as the meat is more tender. Spare ribs tend to stand up to the heat of the barbecue better and don't burn as easy. Preparing the Ribs Always remover the outer membrane from your ribs as these can be quite chewy to eat. Do this by scrapping it off at one of the corners then pulling the rest off with your hand. Use a paper towel to grip the membrane if it is too slippery to grip with your fingers. Don't remove the second membrane as this holds the structure of the ribs together. Cut off any excess fat or loose pieces of meat as this will only dry out on the grill. Coat the ribs with your favourite spices to create a tasty...]]></content:encoded>
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<item>
	<title>Chinese Government has Started the Purchase and Reserve of Domestic Frozen Pork</title>
	<link>http://coldpork.com/701730-Chinese-Government-has-Started-the-Purchase-and-Reserve-of-Domestic-Frozen-Pork.html</link>
	<pubDate>Fri, 03 Feb 2012 14:18:26 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        www.shcri.com - On th June, , Ministry of Commerce of PRC, together with Ministry of Finance of PRC and the Development and Reform Commission of PRC, started the purchase and reserve of the domestic frozen pork by means of electronic bidding to set the processing enterprises and the purchase and reserve prices. Ministry of Commerce of PRC made publicly that the purchase and reserve of the frozen pork can prevent the over decline of the pork price effectively in Chinese market.  In the end of , t...	</description>
	<content:encoded><![CDATA[&lt;a rel&quot;nofollow&quot; onClick&quot;javascript:pageTracker.trackPageview'outgoingarticleexitlink';&quot; href&quot;http:www.shcri.com&quot;&gt;www.shcri.com&lt;a&gt; - On th June, , Ministry of Commerce of PRC, together with Ministry of Finance of PRC and the Development and Reform Commission of PRC, started the purchase and reserve of the domestic frozen pork by means of electronic bidding to set the processing enterprises and the purchase and reserve prices. Ministry of Commerce of PRC made publicly that the purchase and reserve of the frozen pork can prevent the over decline of the pork price effectively in Chinese market.  In the end of , the sows on hand reached . million, accounting for . of the total volumes on hand in the end of  and far exceeding the national macroeconomic target of  million. In , although the sows showed the decline tendency at link relative ratio, the absolute sow number was still higher than the normal level of  set by the state. From the aspect ...]]></content:encoded>
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<item>
	<title>Cucumber &amp; Pork Soup</title>
	<link>http://coldpork.com/872695-Cucumber-Pork-Soup.html</link>
	<pubDate>Fri, 03 Feb 2012 14:18:26 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
         Due to the fact that cucumber is rich in all kinds of vitaminsas well as calcium, phosphorus, iron, and many other minerals,it is one of the essential vegetables that we cannot livewithout at our dining table. The traditional Chinese medicinebelieves that cucumber is diuretic, it subsides swelling,improves our looks, even more, it fights tumor! No matter howyou cook cucumber - stir fry, eat it uncooked, or tossed coldwith sauce, they all taste good. But, have you tried cucumbersoup? If you cook...	</description>
	<content:encoded><![CDATA[ Due to the fact that cucumber is rich in all kinds of vitaminsas well as calcium, phosphorus, iron, and many other minerals,it is one of the essential vegetables that we cannot livewithout at our dining table. The traditional Chinese medicinebelieves that cucumber is diuretic, it subsides swelling,improves our looks, even more, it fights tumor! No matter howyou cook cucumber - stir fry, eat it uncooked, or tossed coldwith sauce, they all taste good. But, have you tried cucumbersoup? If you cook a cucumber soup by following the recipe below,I know you will be pleasantly surprised - hmm.. delicious!Ingredients:a. For step :  g . oz pork teaspoon soy sauce dash of ginger juice teaspoon cooking wine b. For step  &amp; :  cucumber  cups cc soup stockcornstarch c. For step : tablespoon cooking wine  teaspoons salt dashof monosodium glutamate  tablespoon soy saucedash of pepper  Method:Cut sliced pork into bite size pieces. Marinate in soysauce, g...]]></content:encoded>
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	<title>Salmon Recipes for considerable lives</title>
	<link>http://coldpork.com/748539-Salmon-Recipes-for-considerable-lives.html</link>
	<pubDate>Thu, 22 Dec 2011 04:48:37 -0600</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        The Salmon is identified to proceed a long journey from fresh water home grounds to Sea. These magnificent sort are most commonly known for travelling hundreds of sea miles upriver against sharp streams and rapids. It is said that Salmon travels back to the place they were created for propagation. Normally the Salmon eggs are laid in high altitude river flows.This fish in the Atlantic Sea is best-known for its long-lasting journey, beginning from great lakes of America, direct to Russia's White ...	</description>
	<content:encoded><![CDATA[The Salmon is identified to proceed a long journey from fresh water home grounds to Sea. These magnificent sort are most commonly known for travelling hundreds of sea miles upriver against sharp streams and rapids. It is said that Salmon travels back to the place they were created for propagation. Normally the Salmon eggs are laid in high altitude river flows.This fish in the Atlantic Sea is best-known for its long-lasting journey, beginning from great lakes of America, direct to Russia's White Sea to Portugal. The Northern Atlantic Salmon is found to be an extinct kind of fishes witnessed generally in the water streams of North America, Canada and a few more European countries such as Norway and Sweden.Carrying Omega- Fatty Acid and rich in Oil the fish Salmon is a very nutrient food for the human body. It is popular for cut down the risk of heart attacks and needed for pregnant women to develop the brain of their fetuses. The number of cooking methods is which makes Salmon recipes a...]]></content:encoded>
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<item>
	<title>Uggs Are extremely Pricey. Just how do i Uncover Cheap Ugg boot?</title>
	<link>http://coldpork.com/257642-Uggs-Are-extremely-Pricey-Just-how-do-i-Uncover-Cheap-Ugg-boot.html</link>
	<pubDate>Tue, 01 Nov 2011 04:31:00 -0500</pubDate>
	<category><![CDATA[Home and Family]]></category>
	<description>
        Uggs have become popular as being a footwear trend object, nevertheless excellent uggs aren't low cost, therefore there are plenty of people trying to find ways to buy bargain Ugg boot.However, exactly what are Ugg boots and what makes them quite popular, so why so many individuals thinking of buying inexpensive Uggs?Sheepskin boots tend to be a good Aussie star. They have been manufactured in Quarterly report for decades and so are well known there, but you are right now being sold in the usa. ...	</description>
	<content:encoded><![CDATA[Uggs have become popular as being a footwear trend object, nevertheless excellent &lt;A titleuggs href&quot;http:www.uggsau.us&quot; targetblank&gt;uggs&lt;A&gt; aren't low cost, therefore there are plenty of people trying to find ways to buy bargain Ugg boot.However, exactly what are Ugg boots and what makes them quite popular, so why so many individuals thinking of buying inexpensive Uggs?Sheepskin boots tend to be a good Aussie star. They have been manufactured in Quarterly report for decades and so are well known there, but you are right now being sold in the usa. Diploma footwear have become receiving as well-liked in the usa now since they come in Questionnaire for a long time.The Uggs start can be a trunk made out of sheepskin. The specific wool from the ugg people to the shoe so that it is used with all the buckskin facet of the skin going through out. Sometimes the actual epidermis leather types the exterior of your shoe and quite often it really is itself engrossed in yet another buckskin, ...]]></content:encoded>
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<item>
	<title>For Your Next Staycation Visit Ponte Winery</title>
	<link>http://coldpork.com/599576-For-Your-Next-Staycation-Visit-Ponte-Winery.html</link>
	<pubDate>Tue, 18 Oct 2011 10:39:10 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        Cozily nestled in the heart of Temecula wine country, Ponte Winery is home to  sprawling acres of mature vineyards and gardens with amazing panoramic views of the rolling hills that make Temecula wine country so special.&amp;nbsp; As one of the most prominent Temecula wineries in Southern California, Ponte lives and stands by the motto 'If you like it, it's good wine' '.&amp;nbsp; Ponte is by far one of the best places you could possibly visit to escape from the ordinary.&amp;nbsp; When you visit their Teme...	</description>
	<content:encoded><![CDATA[Cozily nestled in the heart of Temecula wine country, Ponte Winery is home to  sprawling acres of mature vineyards and gardens with amazing panoramic views of the rolling hills that make Temecula wine country so special.&amp;nbsp; As one of the most prominent &lt;A title&quot;Temecula Wineries&quot; href&quot;http:www.pontewinery.com&quot;&gt;Temecula wineries&lt;A&gt; in Southern California, Ponte lives and stands by the motto 'If you like it, it's good wine' '.&amp;nbsp; Ponte is by far one of the best places you could possibly visit to escape from the ordinary.&amp;nbsp; When you visit their &lt;A title&quot;Temecula Winery&quot; href&quot;http:www.pontewinery.com&quot;&gt;Temecula winery&lt;A&gt;, you'll experience a personalized, one-on-one service during the week and a livelier and more happening atmosphere during the weekends.Regardless of when you choose to come, there's plenty for you to see and do.&amp;nbsp; Enjoy a delicious meal amongst the vines at the Restaurant, take part in a guided tour...]]></content:encoded>
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</item>

<item>
	<title>Pager.net.au GuestCall and on-site paging systems</title>
	<link>http://coldpork.com/109900-Pager-net-au-GuestCall-and-on-site-paging-systems.html</link>
	<pubDate>Mon, 01 Aug 2011 06:07:39 -0500</pubDate>
	<category><![CDATA[Technology]]></category>
	<description>
        The introduction of an on-site paging system optimises your venues overall service performance. Alert guests as to table or meal ready or simply alert staff as to food ready for delivery from the kitchen.Many venues still use the old bell or shout method both not being very efficient as well as irritating guests and cause disharmony within the venue.These system are now available at nominal costs and have a very short 'return on investment' time usually within  to  weeks.The equipment offered st...	</description>
	<content:encoded><![CDATA[The introduction of an on-site paging system optimises your venues overall service performance. Alert guests as to table or meal ready or simply alert staff as to food ready for delivery from the kitchen.Many venues still use the old bell or shout method both not being very efficient as well as irritating guests and cause disharmony within the venue.These system are now available at nominal costs and have a very short 'return on investment' time usually within  to  weeks.The equipment offered start at basic beep alert types to full blown PDA type devices.&lt;a title&quot;Restaurant paging systems&quot; href&quot;http:www.pager.net.au&quot;&gt;Pager.net.au&lt;a&gt; is a leader in the design, manufacture and supply of these systems.For more information please contact&amp;nbsp;Pager.net.au through our URLs:&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;a title&quot;Products Paging systems&quot; href&quot;http:www.pager.net.auproductsproducts.htm&quot;&gt;PRODUCTS available from Pager.net.au&lt;a&gt;&lt;a title&quot;Paging systems for hospitality&quot; href...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/109900-Pager-net-au-GuestCall-and-on-site-paging-systems.html</guid>
</item>

<item>
	<title>Grilled to Perfection</title>
	<link>http://coldpork.com/873975-Grilled-to-Perfection.html</link>
	<pubDate>Wed, 18 May 2011 00:07:28 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                Grilling is not just about lighting a fire.This is according to US-based celebrity chef Bobby Flay. For cooking experts like Flay who is known for his skills in the kitchen, the act of grilling food becomes an art form. So does this mean that one has to be a famous and talented chef, or attend a culinary course, in order to come up with exquisitely grilled gastronomic delights?The answer, of course, is No. There are several surefire ways to get the best flavors out of grilled food. Howev...	</description>
	<content:encoded><![CDATA[        Grilling is not just about lighting a fire.This is according to US-based celebrity chef Bobby Flay. For cooking experts like Flay who is known for his skills in the kitchen, the act of grilling food becomes an art form. So does this mean that one has to be a famous and talented chef, or attend a culinary course, in order to come up with exquisitely grilled gastronomic delights?The answer, of course, is No. There are several surefire ways to get the best flavors out of grilled food. However, understanding the basics of grilling is as good a start as any for those who simply cannot get enough of the simple pleasures grilled food brings to the palate and to the spirit.First of all, people need to understand that grilling is not exclusive to meats. Vegetables can also be grilled. Also grilling is not the same as barbecuing. The confusion stems from the general observation that both cooking methods bear a resemblance to each other. Do not be fooled, though. Barbecuing g...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/873975-Grilled-to-Perfection.html</guid>
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<item>
	<title>Smoked Ribs</title>
	<link>http://coldpork.com/183302-Smoked-Ribs.html</link>
	<pubDate>Tue, 10 May 2011 06:58:21 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                Smoked ribs are one of the favorite foods of American traditions. It is a recipe that has stood against time. Smoked ribs are the favorite food for a lot of people in the United States. But many people now a days don't know how to cook smoked ribs. So, they go to a restaurant or hotel to enjoy smoked ribs. The truth is that smoked ribs are pretty easy to make and you can get the same taste at your home itself. Smoked ribs are a very simple recipe requiring beef or pork that is smoke barb...	</description>
	<content:encoded><![CDATA[        Smoked ribs are one of the favorite foods of American traditions. It is a recipe that has stood against time. Smoked ribs are the favorite food for a lot of people in the United States. But many people now a days don't know how to cook smoked ribs. So, they go to a restaurant or hotel to enjoy smoked ribs. The truth is that smoked ribs are pretty easy to make and you can get the same taste at your home itself. Smoked ribs are a very simple recipe requiring beef or pork that is smoke barbecued on a good oven or a griller with some nice marinade applied over it. The marinade can depend on your preference or your desired flavor. The marinade can be sweet or spicy according to your preference. The secret in making nice smoked ribs lies in the method used. The foremost thing is to use high quality woods to for smoking the ribs.   The woods must not be treated and they must be free of any kind of chemicals. Then the smoker is very important. Because it is in the smoker where all the...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/183302-Smoked-Ribs.html</guid>
</item>

<item>
	<title>Crock pot pork roast</title>
	<link>http://coldpork.com/745203-Crock-pot-pork-roast.html</link>
	<pubDate>Mon, 09 May 2011 08:12:50 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                crock pot pork roast is a recipe which makes many people to lick their lips with tongue. It is a delicious food which attracts many people. It is very easy to prepare. It does not require any professionals to prepare. It can be even prepared by ordinary people with just sticking to the adding of ingredients correctly. It does not require any special skill rather than knowing the things to be added correctly. Crock pot pork roast is considered as one of the special food for young children...	</description>
	<content:encoded><![CDATA[        crock pot pork roast is a recipe which makes many people to lick their lips with tongue. It is a delicious food which attracts many people. It is very easy to prepare. It does not require any professionals to prepare. It can be even prepared by ordinary people with just sticking to the adding of ingredients correctly. It does not require any special skill rather than knowing the things to be added correctly. Crock pot pork roast is considered as one of the special food for young children and people. Before starting to prepare the crock pot pork roast, one has to get ready with various kinds of ingredients.   The things are pork loin roast, brown sugar, Dijon mu, apple cider vinegar, cloves garlic, chili powder, salt, black pepper, cumin, cinnamon. Proper mixture of these ingredients will make you taste the crock pot pork roast in a delicious manner. First, the pork loin has to be placed in crock pot in a proper manner. Then mix all the ingredients in a bowl nicely. Then smash ...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/745203-Crock-pot-pork-roast.html</guid>
</item>

<item>
	<title>Fajita Recipe - Healthy Eating</title>
	<link>http://coldpork.com/884117-Fajita-Recipe-Healthy-Eating.html</link>
	<pubDate>Sun, 08 May 2011 07:11:13 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                Fajita recipe is healthy eating and the fact that you can experiment and improvise with this form of cooking makes the fajita even more popular today. Fajita is typically a Tex-Mex cuisine that owes its origin to the state of Texas Mexican workers. The first stall selling fajitas came about in  and since then there has been no looking back for this popular recipe.Fajita specialists hold that there happens to be only one original fajita recipe, although today you will come across fajita r...	</description>
	<content:encoded><![CDATA[        Fajita recipe is healthy eating and the fact that you can experiment and improvise with this form of cooking makes the fajita even more popular today. Fajita is typically a Tex-Mex cuisine that owes its origin to the state of Texas Mexican workers. The first stall selling fajitas came about in  and since then there has been no looking back for this popular recipe.Fajita specialists hold that there happens to be only one original fajita recipe, although today you will come across fajita recipe in many variations and combinations. The original recipe comprises a beef slice called skirt steak which used to be cooked with vegetables and served with condiments. The word &quot;fajita&quot; literally means a girdle or belt, but today it stands for grilled meat that is served with corn or flour tortilla and an assortment of vegetables and condiments.The choices with which you can prepare fajitas are the reason why the fajita recipe is so popular. You could make your fajita recipe light, n...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/884117-Fajita-Recipe-Healthy-Eating.html</guid>
</item>

<item>
	<title>Try The Fajita Recipe To Eat Healthy</title>
	<link>http://coldpork.com/758501-Try-The-Fajita-Recipe-To-Eat-Healthy.html</link>
	<pubDate>Sat, 07 May 2011 00:12:18 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                Fajita recipe is a healthy eating alternative that grew from the need to make food that was cheap and more palatable. This popular Tex-Mex cuisine originally referred to the beef cut that was used to prepare this dish also called skirt steak. Today fajita recipes are being prepared using varieties of meats like pork, chicken, and shrimp, among others. The meat is typically cooked along with bell peppers and onions, and popularly used condiments include sour cream, shredded lettuce, chees...	</description>
	<content:encoded><![CDATA[        Fajita recipe is a healthy eating alternative that grew from the need to make food that was cheap and more palatable. This popular Tex-Mex cuisine originally referred to the beef cut that was used to prepare this dish also called skirt steak. Today fajita recipes are being prepared using varieties of meats like pork, chicken, and shrimp, among others. The meat is typically cooked along with bell peppers and onions, and popularly used condiments include sour cream, shredded lettuce, cheese, pico de gallo, guacamole, and salsa.The history of the fajita recipe can be traced back to the state of Texas and not Mexico. In the thirties, during cattle roundups, the throwaway items like the head, entrails, hide, and meat trimmings were handed over to cowboys. This actually led to the popularity of dishes like fajitas and barbecues. Commercial sales of fajita recipe only started from  when an Austin meat manager started the very first commercial fajita sale counter.In , a Tex-...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/758501-Try-The-Fajita-Recipe-To-Eat-Healthy.html</guid>
</item>

<item>
	<title>UniPage - Paging systems increase productivity GUEST and STAFF paging</title>
	<link>http://coldpork.com/890924-UniPage-Paging-systems-increase-productivity-GUEST-and-STAFF-paging.html</link>
	<pubDate>Mon, 02 May 2011 17:47:38 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
        UniPage GuestCall &amp;amp; ServerCall Paging SystemsThe introduction of a UniPage&amp;nbsp;on-site paging system optimises your venues overall service performance.Alert guests as to table or meal ready or simply alert staff as to food ready for delivery from the kitchen.Many venues still use the old bell or shout method both not being very efficient as well as irritating guests and cause disharmony within the venue.These system are now available at nominal costs and have a very short 'return on investm...	</description>
	<content:encoded><![CDATA[&lt;a&gt;UniPage GuestCall &amp;amp; ServerCall Paging Systems&lt;a&gt;The introduction of a UniPage&amp;nbsp;on-site paging system optimises your venues overall service performance.Alert guests as to table or meal ready or simply alert staff as to food ready for delivery from the kitchen.Many venues still use the old bell or shout method both not being very efficient as well as irritating guests and cause disharmony within the venue.These system are now available at nominal costs and have a very short 'return on investment' time usually within  to  weeks.The equipment offered start at basic beep alert types to full blown PDA type devices.&amp;nbsp;UniPage is a market leader in the design, manufacture and supply of these systems.For more information please contact UniPage through our URLs: &amp;nbsp;&lt;a title&quot;Restaurant Paging System&quot; href&quot;http:www.unipage.com.aurestaurant-Paging&quot; target&quot;blank&quot;&gt;&lt;a&gt;&lt;a href&quot;http:www.unipage.com.aurestaurant-paging.html&quot; title&quot;UniPage&quot;&gt;Restaurant Paging&lt;a&gt;&lt;a href&quot;...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/890924-UniPage-Paging-systems-increase-productivity-GUEST-and-STAFF-paging.html</guid>
</item>

<item>
	<title>Appreciating Filipino Food in a Reputable Philippine Restaurant</title>
	<link>http://coldpork.com/827041-Appreciating-Filipino-Food-in-a-Reputable-Philippine-Restaurant.html</link>
	<pubDate>Sun, 01 May 2011 00:12:32 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                It really is real whenever individuals state that the Philippines highlights a few of the best inviting and scrumptious food items globally. The meals these Filipinos dish out own distinctive tastes and nearly everybody are typically fascinated in identifying the best choices of Filipino creating meals concepts. The Filipino food items they offer in countless dining establishments offshore are excellent combination of eastern and western dishes that have inspired their own creating meals...	</description>
	<content:encoded><![CDATA[        It really is real whenever individuals state that the Philippines highlights a few of the best inviting and scrumptious food items globally. The meals these Filipinos dish out own distinctive tastes and nearly everybody are typically fascinated in identifying the best choices of Filipino creating meals concepts. The Filipino food items they offer in countless dining establishments offshore are excellent combination of eastern and western dishes that have inspired their own creating meals concept approximately  centuries in the past. Filipinos admire food items as being the most fundamental part of their own customs and exclusively unveiled if you go to a Philippine fine dining just like the &lt;a rel&quot;nofollow&quot;  href&quot;http:www.adoborepublik.com&quot;&gt;Adobo Republik&lt;a&gt; based inside Lilburn, Georgia. Folks having very sensitive gustations and ready to test various cuisines, can enjoy the dishes at this restaurant by means of classic Filipino techniques. Examples of the cuisine cons...]]></content:encoded>
	<guid isPermaLink="false">http://coldpork.com/827041-Appreciating-Filipino-Food-in-a-Reputable-Philippine-Restaurant.html</guid>
</item>

<item>
	<title>Your Thailand Getaway Schedule Should Revolve Around The Food</title>
	<link>http://coldpork.com/933201-Your-Thailand-Getaway-Schedule-Should-Revolve-Around-The-Food.html</link>
	<pubDate>Mon, 25 Apr 2011 02:34:36 -0500</pubDate>
	<category><![CDATA[Food and Beverage]]></category>
	<description>
                A Holiday in Thailand is becoming a very well-liked choice nowadays for more and more people. You'll find many people who travel to Thailand to learn how to legitimately cook Thai food and some go for the adventures. However, another reason to visit Thailand is for the experience of tasting true genuine food.If eating the good food is among your goals, it's important for you to know about the different kinds of food you will find in every area. Your getaway plans will rely upon the speci...	</description>
	<content:encoded><![CDATA[        A Holiday in Thailand is becoming a very well-liked choice nowadays for more and more people. You'll find many people who travel to Thailand to learn how to legitimately cook Thai food and some go for the adventures. However, another reason to visit Thailand is for the experience of tasting true genuine food.If eating the good food is among your goals, it's important for you to know about the different kinds of food you will find in every area. Your getaway plans will rely upon the specific kind of Thai food that is your favorite. The folks from every area have had an influence on shaping the specific cuisine and the available elements are also a quite important factor.Chiang Mai and the northern part of the country are famous for dishes that focus on red meat. Additional regional influences are that there is no coconut milk or fish readily available. As well as the emphasis on red meat, the cuisine in the area has become more particular to vegan dishes. Sticky rice can be eat...]]></content:encoded>
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